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Ong choi penne, pesto, nori.
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PAGU

Vegan dishes for the menu and a sustainability-focused private event for MIT, in Cambridge.

Vegan menu prototyping and MIT event. USA.

Vegan menu prototyping and MIT event

At PAGU we led the prototyping of vegan dishes for the menu, in line with the restaurant's partnerships with MIT, Harvard and local NGOs.

We also designed a sustainability-focused private event for MIT and contributed culinary concepts for themed classes such as sushi and dim sum.

  • MIT After Dark x PAGU preview.
    MIT After Dark preview
  • MIT After Dark x PAGU event page.
    MIT After Dark x PAGU

On the menu

  • Ong choi penne, pesto, nori
  • MIT After Dark preview
Next projectCentral / Mater Iniciativa
Five stoneware tasting spoons on black basalt, the same reduction refined from rough first version to finished gloss.

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