Mostly
The non-chocolate cacao brand. First product: HyperFocus, a coffee alternative made from the whole cacao fruit.
Our own functional cacao brand, from product to launch. USA.
Our own functional cacao brand, from product to launch
Mostly is our own brand and the proof of what we sell: we study the whole cacao fruit, the part the chocolate industry throws away, and turn it into food people buy again. The first product is HyperFocus, raw cold-extracted cacao, a coffee alternative for fried attention.
We built it end to end: product formulation and blind tastings, the white packaging system with the five-ink band, the Starter Box 001 with 500 numbered boxes, the website and the launch. Everything we do for clients, tested on ourselves first.
HyperFocus, landing 
HyperFocus 
Starter Box 001 
Product page
On the menu
- HyperFocus, raw cold-extracted cacao
- Starter Box 001, 500 numbered boxes
- White packaging system, five-ink band
- Blind tastings
- Website and launch
Let's find what makes your guests come back.
Short call. We look at your numbers and tell you honestly if we can help. You choose the time.